A 10! This concluded for a number of students their lightning fast internship at @Jongia Mixing Technology, in collaboration with @JINC. Pupils regularly visit the Jongia Technology Centre to learn about mixing and stirring and Jongia in particular. The goal: To discover which work suits their talents.
During the visit at Jongia Mixing Technology, under the guidance of @Thonnis de Jonge, they got to work making chocolate milk. The trick is to mix the three ingredients chocolate powder, sugar and milk in the right way and with the right proportions, in order to get the perfect delicious chocolate milk. The correct method will result in a nice homogeneous chocolate milk, but the wrong method will always result in lumps. So that’s the trick!
Jongia Mixing Technology considers it extremely important to inform the new generation about the possibilities of working in (process) technology and to show them how much fun it is. After all, the new generation is the future. Feedback from the students: “We learned a lot, found it very interesting and it was great fun!” The students themselves also did well, as they were able to complete their lightning apprenticeship with an average of 8.7 and there were even a few A’s!
Would you also like to visit Jongia Mixing Technology? Please contact us via info@jongia.com.
Holiday Season 2022
Our warehouse and shop are closed for week 31 & week 32, August 1st – August 14th 2022. Our office is open for business during the entire summer! Related News
Mayor of Leeuwarden, Sybrand Buma visits Jongia Mixing Technology!
On Tuesday, July 5, the mayor of Leeuwarden, Sybrand Buma, the alderman of Economic Affairs Abel Reitsma and Bernard Mijnders of Ondernemend Leeuwarden were kindly received by Johan Postma, general
The introduction of: R&D Engineer Kees Jan Lodewijk
Jongia Mixing Technology holds a good many professionals to its name. Every four weeks, we will introduce one of those professionals to you. This week, the honors go to Kees
